MENU
APPETIZERS
Pork and prawn rice paper roll served with a tangy, sweet sauce. (Three per serve)
Deep fried spring rolls served with a sweet chilli sauce. (Four per serve).
Crunchy, deep fried wontons filled with mince. Served with mayonnaise. (8 per serve).
Deep fried, stuffed chicken wings served with a sweet chilli sauce. (Two per serve).
Chopped duck with a serving of fresh salad.
Chicken feet served with fresh salad.
MAIN
A bowl of warm soup served with noodles and juicy meatballs.
Noodles served with prawns, squid and fishcake.
A plate of fried rice with peas and carrots.
Broken rice served with grilled steak and fried egg.
Stir fried noodles served with meat and vegetables.
Available with vegetables, seafood or combination.
Rice vermicelli with spicy soup, pork and beef.
BEVERAGES
Available in black or white coffee.
Vietnamese desert with green jelly, red bean and coconut milk.
Freshly squeezed orange juice.
Available in avocado, coconut, mung bean, sour sop, jackfruit and durian.
Available in taro, strawberry, watermelon, pandan, grape and many other flavours.
Includes coke, fanta, sprite, passito etc.